Hungry at 3 a.m.? Head home and go to sleep. You’re out of luck. Shift workers, bar-hoppers and night owls don’t have nearly as many late-night dining options as they did during the pre-pandemic ...

Some fine-dining establishments are sharing as few details as possible online in hopes that diners will let go and trust their chefs. By Rachel Sugar There are several bits of information you might ...

A study was commissioned by Eater’s editorial leadership, with surveys from Bastion Agency. The Vox Media Insights and Research team surveyed over 2,000 U.S. adults in February 2025 representing the U ...

You might not think an award-winning South African wine, a Peruvian food festival and emergency food relief have much in common. But the throughline across these diverse events, among many others, is ...

Diners have a mystique. Nowhere more so than in New Jersey — where those art deco eateries are as much of a cliché as gangsters and tomatoes. And nowhere is this better reflected than in pop culture.

The first diner in the United States was a horse-drawn wagon started by Walter Scott in Providence in 1872. Scott's mobile food wagon served late-night factory and newspaper workers who had few other ...

I’d barely crossed the threshold of Lake View’s Diner Grill when the brackish aroma of sizzling bacon enveloped my whole being like a mini weather system. I grabbed a wobbly red stool. “What’ll you ...