If you're looking for a way to elevate your fall baking, these delicious pumpkin cheesecake brownies are sure to become your ...

Some of the best desserts were created out of thrift, creativity, and tradition, rather than for looks. They may not be ...

Move aside, pumpkin spice lattes! Capture the sweet flavors of autumn in fall desserts for pumpkin pie, apple crisp, cookies, ...

There’s plenty of magic that swirls around camping: The fireflies and stars lighting the night sky, the sound of frogs and crickets chirping, the smell of the campfire, and the opportunity to slow ...

After Thursday's scrumptious Thanksgiving dinner is consumed, it's time for the dessert—but what's the best way to impress and delight your guests? Newsweek spoke to two celebrity chefs to get their ...

If you're not a fan of pumpkin pie or want to switch things up this Thanksgiving, consider trying one of these easy, crowd-pleasing desserts. For example, slow-cooker cobbler or chocolate cream pie ...

Let's be real for a second. Costumes, haunted houses, and pumpkin carving are all fine and dandy, but the real star of Halloween is...obviously the sugar, right? I can't be the only one that feels ...

Paneer has always been the star of rich curries and smoky kebabs, but here’s a secret; it shines just as brightly in desserts. Soft, creamy, and packed with protein, paneer turns out sweets that are ...

Diwali, the Hindu festival of lights, celebrates the victory of good over evil, knowledge over ignorance, and light over darkness. Hetal Vasavada, from Season 6 of MasterChef, prepares for Diwali ...

From chocolate chip cookies to blueberry pie to lemon bars, these are the best grain-free desserts. There's something for everyone. How are your supposed to make pies and cookies without flour?

For many, Labor Day signals summer’s last hurrah. Maybe yes, maybe no. But certainly, it’s a chance for family and friends to get together to enjoy casual picnics, barbecues and pool parties. And it’s ...

’Tis Dining Month, the tastiest time of year! This means we’re dishing up fun and fascinating food content throughout October. Dig in, Milwaukee! There’s something delicious coming to East Tosa.