It is Friday and that means cocktails! Today Jocelyn and Sandra are making Cucumber vodka and pepper vodka. Hope you will enjoy and hopefully it can take the edge off your week. Enjoy Responsbily!

Before we talk about infusing vodka with our soon-to-be-revealed ingredient, allow me to clear up one common cooking misconception: Infusion isn't a synonym for flavoring. Rather, it is a process that ...

If you're headed to the US Open this year, skip the Honey Deuce and try Maestro Dobel's Ace Paloma or the Cucumber Smash at the Dobel Tequila Club.

Vodka is a traditional Russian spirit that is meant to be on the neutral side and can be made from just about anything. Some popular bases are wheat, sugar beets, and potatoes, and can get as whacky ...