If there's one barbecue you want to be invited to this summer, it's at Bricia Lopez's house. She's co-owner of Guelaguetza, a James Beard Award-winning Oaxacan restaurant in the heart of Los Angeles' ...

Jacob Mual, who is writing a cookbook for beginners, showed off his cooking skills to Lidia Bastianich on a PBS special celebrating first responders. Jacob Mual has a restaurant resume a mile long. A ...

Jill Drum, founder of Jill's Cookbook Club, brought grilled melon salad to the Bend dinner party at Flights Wine Bar on Sunday. In 2021, Jill Drum founded Jill’s Cookbook Club, a group that meets ...

When Sarah Monson got laid off from her job as a cook at the beginning of the COVID-19 pandemic, she went home and kept on cooking. She and pretty much everyone she knows didn’t know what else to do — ...

NEW YORK (AP) -- Food writer and podcaster Dan Pashman made the unusual step a few years ago of creating an entirely new shape of pasta. The obvious next step? Writing a cookbook to highlight it.

Lanett's beloved Southern Creole chef Shirley Thompson turns her love of cooking into her first cookbook, “A Soulful ...