Frying pans are the workhorses of the stove, and if you’re like most home cooks, you probably own more than one To determine the effectiveness of a cast-iron frying pan, CR’s tests focus on browning ...

Consumer Reports has no financial relationship with advertisers on this site. Consumer Reports has no financial relationship with advertisers on this site. Julia Child famously had 30 copper pots ...

This 12-Inch Frying Pan: ScratchDefense Nonstick Fry Pan review was an interesting process. I'm bit of a snob when it comes to knives and pans and so sometimes fancy branding combined with cool ...

Most home cooks rely on more than one frying pan, from nonstick to cast iron. Which should you add to your repertoire? A great frying pan will distribute heat well to cook food evenly. By Mary H.J.

New York Post may be compensated and/or receive an affiliate commission if you click or buy through our links. Featured pricing is subject to change. The term “essential” gets thrown around a lot ...

Here's our ProWare Copper Tri-Ply review in a sentence: a copper-bottomed non-stick frying pan that'll last years, whilst looking elegant as hell at all times. Those who have had a look at the higher ...