Whether serving as a crisp, buttery platform for seasonal fruit or a flaky wrapping for salmon fillet, puff pastry makes everything seem a little more elegant. With the holiday season nearly here and ...

1 puff pastry sheet 1/2 cup prepared pesto 1/3 cup shredded parmesan cheese 1/4 cup roasted red bell pepper, diced Directions: 1.Place the puff pastry sheet in front of you on a lightly floured work ...

Introducing my mouthwatering Ham and Cheese Puff Pastry Sandwiches! Made with flaky puff pastry, creamy ricotta cheese, tangy dijon mustard, and savory ham, these sandwiches are the perfect lunch or ...

Churros are a tasty treat that are surprisingly easy to imitate, so long as you have the right ingredients. Luckily, you ...

Welcome to the Cooking Corner. On Monday, out friend Heather Berryhill shared how to make a delicious and easy Puff Pastry Spiral Bree. Preheat oven to 400°. Roll out each piece of pastry. Drizzle ...

Puff pastry freezes beautifully when it is protected by plastic wrap and foil, so it’s a great choice to prep it ahead of the party. Cut it into quarters first, then sock it away. The day before the ...

Back in the days when I was cooking and baking my way through Julia Child’s “Mastering the Art of French Cooking,” puff pastry was both a challenge and a joy to make. With its crispy, flaky layers and ...

Exchange took a little late- summer hiatus, but as the year's major cooking season is upon us, it's time to start digging into recipe files again. We'll start off with a recipe Nancy Kloot requested ...

WILMINGTON, N.C. (WECT) - Whether you’re hosting a crowd for the holidays or simply want a fun festive snack, these recipes are sure to please and can be made with ease! 1. Preheat oven to 400 degrees ...

SAN DIEGO — I picked this recipe up while catering a New Year's Eve party in Deer Valley, Utah. It is a winner and best served with some Champagne or Prosecco. Mini cupcake pan, makes 24 2 puff pastry ...

I once made puff pastry from scratch. That’s why I now buy it at the store. When done right, puff pastry is almost supernatural. You take a thin, flat piece of dough, bake it, and it puffs up into a ...

Last weekend, we left the city behind and drove about an hour south to my mother-in-law’s kibbutz to see the rolling fields of ripening wheat ready to be harvested just before the Shavuot holiday, ...