Add Yahoo as a preferred source to see more of our stories on Google. Tyler Fenton has been cooking since he was eight. One of his favorite methods is over an open fire. The kitchen he runs, BATA, is ...

Meat cooked over real flames has an unmistakable flavor and texture that cannot be replicated. The fire lends an absolutely delicious quality to any type of meat, from chicken and beef to pork and ...

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Tyler Fenton has been cooking since he was eight. One of his favorite methods is over an open fire. The kitchen he runs, BATA, is the perfect example, as it’s not only one of the best American ...