Risk increases when multiple factors combine: eating red or processed meat frequently, charring food until it blackens, ...

Add Yahoo as a preferred source to see more of our stories on Google. Cooking with an air fryer? Here's how it stacked up against other methods when it comes to indoor air pollution. (Getty Creative) ...

There are several different methods to cook bacon, and each has its own pros and cons. One method is the clear winner, though ...

Add Yahoo as a preferred source to see more of our stories on Google. Credit: Photo: Joe Lingeman/Kitchn; Food Stylist: Cyd McDowell; Design: Kitchn Credit: Photo: Joe Lingeman/Kitchn; Food Stylist: ...

Different cooking methods can have significant effects on your final dish, from its flavor to its texture. It turns out that ...

Think about the last time you took a bite of something that instantly transported you back in time — That’s So Raven vision-style. This list of 43 forgotten cooking styles and dishes might do the same ...

"There’s no clear cutoff," Dr. Jain adds. "Risk appears to be related tohow often and how long someone is exposed over time.

Heating vegetables can have an impact on their vitamins and minerals — but is raw any better? Learn more about the best cooking methods to help preserve nutrients.

Something fascinating is happening in kitchens around the world. While everyone was busy perfecting their sourdough starters during quarantine, a much bigger food revolution was quietly brewing.

The delights of eating salmon are enhanced by the seafood's versatile appeal. It's flavorful when raw, fried, grilled, baked, and more. But if you have a palate for tender, moist, and flaky bites, ...

Steak 'n Shake is removing microwaves from all its restaurants by April 15.