Cooking duck breast at home might sound intimidating, but this air fryer recipe proves it’s both easy and foolproof. With just a few ingredients and less than 20 minutes of total time, you can create ...

With the right technique and simple accompaniments, duck is easy to get right. Serious Eats / Vicky Wasik Duck may seem like something you'd order at a fancy French bistro, but with these simple ...

Looking for a way to use the ducks from this season? Check out this recipe for Thai-style duck fried rice from Game Girl ...

Often used in Asian cuisine as well as in French cooking, duck meat is slightly darker in color than chicken or turkey, but is nonetheless still delicious—especially when you've got to right recipes ...

Amanda Freitag, known for her role as a judge on Chopped, joins Ming in his loft for some home cooked favorites. Amanda will be cooking Duck Breast with Pine Nut Relish, followed by Ming who does a ...

OK, thanks to Charles Allen, I finally have a happy marriage. No, he’s not a marriage counselor but he did teach me how to cook ducks. For all of my life, I’ve dutifully eaten the ducks and geese that ...

Americans are becoming less interested in turkey, finding it bland, too big, and difficult to cook. Younger generations are embracing non-traditional dishes and opting for poultry like quail, Cornish ...