Ahead, learn what cookware is best for simmering soups, what order to add ingredients and the best time to season, plus how ...

Heat the oil in a large saucepan over a medium heat. Tip in the celery, garlic, and potatoes. Coat in the oil. Add a splash of water and a big pinch of salt. Cook, stirring regularly for 15 minutes, ...

With the first winter chill and rain, I not only start wearing sweaters and jackets, I also start making winter soups. I sometimes wonder why soup is such comforting food. I suppose it's because it is ...

This recipe is part of our partnership with YesChef, a subscription-based streaming platform offering cinematic cooking classes from world-renowned chefs. Learn more here. Growing up, chef Deb Mikhail ...

Celery leaves are often neglected and thrown away, but they are full of flavor and nutrition that can elevate so many dishes ...

Ah, the first warm days of summer, when some mysterious force compels even the most hapless cooks to start a fire and burn some meat. Walking around my neighborhood last weekend, the smell of flaming ...

Jim Dixon wrote about food for WW for more than 20 years, but these days most of his time is spent at his olive oil-focused specialty food business Wellspent Market. Jim’s always loved to eat, and he ...

Jim Dixon wrote about food for WW for more than 20 years, but these days most of his time is spent at his olive oil-focused specialty food business Wellspent Market. Jim’s always loved to eat, and he ...

"Dates and celery?" questioned a friend when she saw this combination on the menu at 42 Degrees, a loft-like Mediterranean restaurant next to the Esprit outlet South of Market. By that time, however, ...

Vitamins and Minerals: Celery is an excellent source of vitamin K, important for bone health and blood clotting, and provides folate (cell health), potassium (blood pressure support), and vitamin C ...