Combine with cooked broccoli and a creamy Parmesan sauce, then stuff into jumbo pasta shells and bake until bubbly and crispy. Caesar Chicken Thighs with Broccoli by Nina Elder If you’ve never thought ...

Broccoli salad is an all-time favorite side at potlucks, picnics, and backyard barbecues. Whether you get it from the deli case or make it yourself, you know that it's heartier than delicate ...

Think you know what you're doing with broccoli? Think again. Here are the most common missteps made with the iconic green ...

It starts with a secret setting on your Instant Pot. What are the appliances that have a permanent spot on your kitchen counter? While others have come and gone, for over 10 years my Instant Pot has ...

Instead, broccoli contains two separate components: glucoraphanin (the precursor compound) and myrosinase (an enzyme). When ...

The term “jazz” (in recipes, anyway) might have originated with cookbook author extraordinaire Molly Baz, which won’t be surprising to anyone familiar with her singularly charming way with words.

Broccoli is a staple in my kitchen. Unlike other produce, like butternut squash or tomatoes, you can always find a head or two of broccoli in my crisper drawer year-round. I’m the kind of person who ...

How are you coping with today’s food costs? I first asked that question on these pages of The Journal 17 years ago. It was 2008 and food prices were spiraling upwards, unemployment rates were high and ...

We’re sharing 50 broccoli recipes that will help do just that. From simple sautéed side dishes, to creamy, cheesy soups (yes, even a dupe for that quick service favorite), broccoli is making a name ...