Creator of the website Jenn eats goood and new cookbook author Jenn Lueke is known for sharing easy, delicious recipes. And ...

No amount of convincing from chefs can shake people’s love for boneless, skinless chicken breasts. Yes, the bones add more flavor. Yes, skin too adds flavor (and texture). Yes, bone-in chicken is ...

This creamy slow-cooker white chicken chili combines tender chicken, green chiles, white beans, and warm spices for a cozy, ...

If you want your chicken, especially the white meat, to stay deliciously juicy when you cook it, just coat the whole thing ...

We tested four ways to roast chicken to determine the absolute best method for roast chicken with golden, crackly skin and ...

Ignore the people saying you can't roast a chicken in an air fryer — I follow these 3 steps, and it works every time ...

I love chicken. Everyone does. Not much needs to happen to it. You can just sprinkle with salt and roast. Delicious. Boring. Determined to get a little more creative than that, I thought long and hard ...

The average Aussie eats 52 kilograms of chicken per year, so you may as well cook it right. Here’s how to make the most of ...