Jeffrey Grossman has a lot of strong opinions about coffee. But the thing he hates most is when people microwave it. “My dad nukes his coffee all day,” Grossman says. “And I’ve always told him, ...
An Italian coffee maestro showed a group of trainee chefs how to brew the perfect cup in a class organised by the island’s Little Venice Group of restaurants. Juliano Batticari, a veteran barista and ...
“I tend to let the water do the heavy lifting,” Jack Benchakul said about his approach to coffee as he tipped coarsely ground beans into a funnel-shaped Hario V60. The statement led to a discussion of ...
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