The hotel's preserved lobby, where guests can dine, features French-painted ceilings and gold-dipped Tiffany chandeliers.

Chicago’s soul food scene celebrates heritage, flavor, and family traditions with comforting dishes locals proudly cherish.

Mid-September hits the sweet spot between late-summer produce and early fall ingredients. Here’s where to go now.

Metric Coffee has made its way to Avondale with Milli, a sprawling cafe and roastery that’s officially open at 3110 N. Kedzie ...

Whether morning or night, Ascione Bistro is a worthy destination in Hyde Park. 📍 Address: 1500 E. 55th St. ✨ Room: Open and ...

Adam Sindler and Mari Katsumura of the new Shō omakase restaurant in Old Town discuss the trending food genre.

Potashnick is no stranger to fine dining. His résumé includes top kitchens in Japan, Sweden and Germany, but Feld marks his ...

CHICAGO (WLS) -- Fifteen neighborhoods will participate in the first round of the Chicago Alfresco program, the city's initiative to open certain streets for dining, walking and biking. Last year, the ...

Among the early hits are syrnyky, traditional Ukrainian farmer’s cheese pancakes. “I was honestly surprised, but it’s our top ...

At this famously innovative restaurant, our critic finds a mix of thought-provoking experiments and empty spectacle.

A new dining campaign is giving Chicago-area residents a way to help neighbors facing hunger simply by ordering a meal.

As a Mexican immigrant leading a Michelin-starred kitchen, Rogelio Garcia knew what it meant to beat the odds. But standing ...