As one of the three finalists on Top Chef Season 22, Chef Bailey Sullivan found her stride after returning from Last Chance Kitchen. Throughout the culinary competition, the Chicago based chef brought ...

World-famous chocolatier and pastry chef Jacques Torres joins WIRED to answer the internet's most flavorful questions about chocolate and chocolatiers. How did chocolate become associated with Easter ...

Chef Art Smith is an executive chef and a co-owner of restaurants in Chicago, Orlando, Atlanta, and our nation’s capital, Washington, D.C. He chatted about his latest endeavors, which include owning a ...

Nicolas Guercio, the executive pastry chef at Hôtel Lutetia. Julie Limont Guercio, who at one point also wanted to be a motorcycle cop, took a circuitous route to find his dream job. Despite his ...

As the Below Deck crew sails through Season 12, chef Anthony Iracane and chief stew Fraser Olender's working relationship is on the rocks. Based on the above preview for Episode 7, it seems like the ...

The moment Pablo Soto approaches our table with a live king crab, its claws slowly writhing, it becomes clear that Noma isn’t interested in playing by the rules of fine dining. This isn’t exactly a ...