This year has given us nostalgia for even the most basic things: hugs, groups of people, taking trips. So why not take this time to make our favorite dessert from over a decade ago? Cake pops popped ...

Let's be honest, the best part about Instagram is vicariously enjoying food through other people. Is there anything better than a crisp, clear image of a mouthwatering piece of pie or slice of pizza?

Kat Thompson is the audience editor of Eater’s Southern California/Southwest region. Despite the fact that I’m a cooking editor, I don’t have much experience with cake decorating. I bake a lot, sure, ...

Trying to find something different to do, even in a city like Boston, can be difficult sometimes. You can always count on a wine tasting, cocktail-making class, trivia or even paint night. But what if ...

Looking for the perfect treat for your Easter celebration? Dive into these Easter Cake Pops! Whip up these delightful cake pops with a white cake mix, eggs, oil, and cream cheese frosting. Let your ...

Dillon is an Update Writer at Food & Wine, where he spends most of his time ensuring product recommendations are fresh and relevant. He's performed testing on kitchenware like bundt pans and cookware ...

The next class will be “Sip & Pop: Halloween Cake Pop Decorating” at Resurgence on October 18 from 6-8 p.m. More information can be found on the Facebook event page or the Buffalo Cake Pops website.