Nothing’s boring about this tart, from the crisp crust made with an egg yolk and a touch of cream, to its crowning glory: a heap of glistening blueberries that have been blanched in a simple syrup to ...

Healthy eating gets a flavorful upgrade with this Zucchini Butter Vegetable Tart. With a crisp puff pastry base, tender zucchini butter, and fresh heirloom tomatoes, it’s a simple yet satisfying way ...

Peanut butter cups are iconic. They're a childhood favorite. Okay, who are we kidding, they're an adult favorite, too! So, I'm taking this classic flavor combination and creating a tart. Sweet peanut ...

All the brown butter recipes you'll ever need! What to do with brown butter? If you're looking for a brown butter recipe, you ...

Encased in a buttery homemade crust and topped with an oat filled, vanilla spice laced crumble, this rhubarb oat crisp tart ...

This fall season, you'll want to make these easy apple recipes, which include comfort food classics, drinks, and desserts ...

This elegant tart can be made with any fruit, but loquats work particularly well this time of year. For the Crust: Process the flour and butter in a food processor until coarse crumbs form. With the ...

I tried following Ina Garten's recipes for pumpkin pie, apple pie, and pecan pie. Here's how to make them, why I love her ...

Whether you’re filling a pie with spiced apples for Thanksgiving or making use of bountiful summer fruit, what better way to elevate this popular dessert than with homemade pastry dough? Our recipe ...

A press-in crust, short bake time, and do-ahead option liberate you (and your oven) on Thanksgiving Day. Recipe by Alison Roman courtesy of Bon Appetit magazine. Recipe index: "Sunday Morning"'s 2015 ...

This is an elegant dessert that is very easy, can be done ahead of time, and tastes absolutely exquisite. The lemon sabayon is a lot like a lemon curd; the difference is you cook the eggs over hot ...