KOCHI--Every time Takehisa Okamura ate bread at home, he wanted to savor the flavor of a freshly baked loaf. However, bread tastes best when it is served fresh out of the oven. It needs to be cooled ...

Katie Brown is an editor for Food & Wine specializing in kitchen product reviews. An avid home cook and baker, she has tested countless kitchen tools, appliances, and cookware over the years. I’ve ...

Claire is Lifehacker's Senior Food Editor. She has a B.S. in chemistry, a decade of food journalism experience, and a deep love for mayonnaise and MSG. July 19, 2023 Add as a preferred source on ...

This is an archived article and the information in the article may be outdated. Please look at the time stamp on the story to see when it was last updated. (NEXSTAR) — Your bread is speaking in code — ...