The difference between a gorgeous, appealing bowl of green beans and an unsavory, mushy mess comes down to how they’re cooked. Learn how to blanch green beans and no one at the dinner table will ever ...

Knowing how to blanch vegetables will help you keep them vibrant in color—and make them the perfect texture for freezing so ...

"Get your coal bed white-hot, grab your tongs, and lay the sausages directly on the coals. Yep, right on the fire. Keep ...

Peeling tomatoes usually involves boiling them, which all too often leads to burnt fingers -- however, there's a much easier way to get the skin off.

• Ina Garten's 15‑minute broccoli and bowties recipe delivers fresh lemon, butter, and relaxed weeknight charm. • Blanch ...

It’s natural to assume that cooking an exquisite dish requires years spent in culinary school or working in fancy restaurants ...

It's hard to find someone who doesn't like stuffed peppers. Even Princess Diana requested stuffed peppers for dinner up to three times a week. That fact makes it even more frustrating that I've never ...