There are a plethora of hummus flavors out there to pick from, but we wanted to narrow it down and test out classic hummus options to see which ranks supreme.

For a really long time I wasn't the biggest fan of hummus. I know, I know, it might sound crazy to some people because hummus ...

The hummus in question is the Ithaca x Graza Olive Oil and Sea Salt Hummus, a 10-ounce tub that sells for $5.49 at stores ...

Hummus, the popular spread made from chickpeas, tahini and lemon, can do wonders for a restaurant’s menu. It’s a dish made for sharing that accommodates almost any dietary restriction: it’s nut-free, ...

Breana Lai Killeen, M.P.H., RD, is a food editor, recipe developer, farmer and dietitian who has worked in all facets of the food world. She has with more than 20 years of experience cooking ...

This post may contain links from our sponsors and affiliates, and Flywheel Publishing may receive compensation for actions taken through them. Hummus is a booming market thanks to its steady growth ...

What Makes Ina Garten's Creamy Hummus So Special? Ina calls this her "Creamy Hummus" because it is as much creamy goodness as it is a ridiculously good hummus. While Ina's recipe takes a little more ...

Many cultures would love to claim hummus as their own, but unfortunately, because hummus has been around for so long, the exact origin has been lost. Right? No. Hummus, (also “houmous,” “humus,” ...

The Mediterranean Sea spans quite a big region, and the food from the places along its coast is some of the best in the world. The region includes a diverse array of cultures and distinctive cuisines, ...

Make room in your fridge for the sauces that squeezed out the competition in our PEOPLE 2025 Food Awards. Follow our list of seven champs to have a well-stocked condiment collection with citrusy ...