Is it possible to use the same process technology for beer in the production of plant-based milk alternatives? The answer, in a word, is yes. This is because the brewhouse can be used not only for ...

Artificial intelligence (AI) continues to be adopted in the drinks industry, with many large and some smaller craft brewers looking to adopt the technology in an array of business areas. Some major ...

The beverage industry is advancing towards sustainability through various technological innovations showcased at drinktec in ...

Following the debut of its ABB Ability BeerMaker intelligent process automation control system for the hot block phase, ABB has now introduced a technology solution tailored for the cold block stage ...

The brewery installed a new system that will allow it to produce non-alcoholic versions of its existing brands. Here's when ...

A new study from the University of Florida explores the effects of a microgravity environment on the beer-production process Could the beer industry be looking to outer space for its financial future?

WHAT’S BREWING — Research on yeasts for nonalcoholic beer by Andew Maust, left, food science graduate student, and Scott Lafontaine, assistant professor of food chemistry, will help brewers develop ...

Outsider Brewing will continue to design and develop innovative brewing systems for other businesses. The company aims to enhance customer experience by making the brewing process more interactive and ...

As global emphasis on efficient production and environmental protection standards continues to rise, Qingdao Beer’s initiative is not merely a technological upgrade but also a proactive response to ...