This is the kind of pie that cold days are made for,” says Suzanne Mulholland, AKA The Batch Lady. “Easy to prep and a cinch to assemble from frozen if you get organised and make the filling ahead, I ...
Joe Swash and 'The Batch Lady' Suzanne Mulholland dish out a proper helping of time-saving tips and easy-to-follow recipes, to show how batch cooking can turn mealtime mayhem into a dinnertime dream.
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