As families prepare for the Thanksgiving holidays, the Northeast Texas Public Health Department’s Environmental Health Department would like to make sure that everyone remember to practice safe food ...
It’s something you know not to do with your groceries: leave raw beef, poultry, and milk sitting for hours without refrigeration. But an NBC Bay Area investigation caught several local restaurant ...
That’s the message in our kitchen today, as Chef Amy von Eiff, Owner & Executive Chef, Certified SafeServe Food Handler, A Cut Above Catering, shares tips on basic food handling and how to feed your ...
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